So a few weeks ago while glamping at Camp Wandawega, we ate at The Duck Inn, and I ordered a Brandy Old-Fashioned Sweet. Unless you live in Wisconsin, it’s hard to find a bartender who can mix up a good one. So upon my return from Badger country, I took matters into my own hands.
MORE AFTER THE JUMP
I suddenly realized that I haven’t shared any of my favorite boozy beverages with you guys! What kind of friend am I?!?! To make it up to you, today I’m going to share my most favorite of them all because I am the self proclaimed cocktail recipe queen. The Wild Indie Mule which is a fun twist on the Moscow Mule. And I must be honest, I finally perfected this fun little number from a restaurant we like to frequent. It pays to make friends with the bartender at The Saddle Room.
I had a plan to get this scrumptious cocktail in before the end of August, but I blinked, and now it’s mid September. Oh summer, where did you go? But, let’s be honest. Does it have to be 90° to have a cold beverage on the patio? Ummmm. No. Not. At. All. In fact, these are so tasty, I’d gladly have 2 in a polar vortex…ok, I’m totally lying here. No one likes a polar vortex…but you know what I mean.
MORE AFTER THE JUMP…